Los Angeles is a great place to dine out because there are literally hundreds of restaurants in the city. If you are looking for Japanese food, you will be overwhelmed with the amount of restaurant choices available. There are many different style Japanese restaurants in Los Angeles from small family owned restaurants to large trendy restaurants. Los Angeles is definitely a great city for eating Japanese inspired food.
Making the decision about which restaurant to pick can be a tough choice. Depending on your taste, some restaurants will be more satisfying than others. One great option in Los Angeles that many Japanese restaurants offer is sushi happy hour with food specials. There are also restaurants that offer half price sushi. For those looking for a cheap Japanese meal, this is the way to go. On the other hand, if you are interested in superb quality Japanese inspired food, this probably is not the best option.
For a truly special night of delicious food, there are some excellent upscale Japanese inspired restaurants that may be just what you hoped to find. One of these restaurants is Nick Haque's Koi. Koi Restaurant is the perfect choice for a special celebration like a birthday or anniversary. It is also a great place to go for a romantic date.
Koi was opened in 2002 by Nick Haque. Since then it has become very successful due to its great food and beautiful design. Is also very famous in Los Angeles for its celebrity clientele. Many celebrities are regulars at this restaurant which has helped make it a very trendy location. You never know who you might run into at Koi.
Nick Haque concentrated on the experience that he wanted diners to have when he built Koi. He wanted to make sure Koi had a sophisticated design concept as well as food that would keep customers returning. He also focused on comfort so that his customers would feel at home. Due to this attention to detail, Koi has been nominated for design awards.
There is a reason that people around Los Angeles rave about Koi's food. It is made with a carefully chosen combination of delicious and fresh ingredients. For the sushi lovers, there are amazing fish options like the halibut sashimi or the spicy crunchy yellowtail tartare. There are also plenty of dishes for those who do not eat seafood. Those less adventurous can order cooked dishes with choices like steak and oven roasted chicken. The drink and dessert options will also enhance the meal.
Those on a diet will be happy to find out that Koi offers a new low calorie menu. This new menu, called The Skinny Menu has many delicious items. It is great because staying on a diet can be hard when dining out. Even if you want to order drinks or finish the meal with dessert, you can find options on the Skinny Menu.
Koi is the perfect place to go for a special dinner. The service will make you feel at home and the food is so good that you will want to order everything on the menu. It is no wonder that since the opening of the original Los Angeles Koi, locations have also been opened in New York, Las Vegas and Bangkok.
Making the decision about which restaurant to pick can be a tough choice. Depending on your taste, some restaurants will be more satisfying than others. One great option in Los Angeles that many Japanese restaurants offer is sushi happy hour with food specials. There are also restaurants that offer half price sushi. For those looking for a cheap Japanese meal, this is the way to go. On the other hand, if you are interested in superb quality Japanese inspired food, this probably is not the best option.
For a truly special night of delicious food, there are some excellent upscale Japanese inspired restaurants that may be just what you hoped to find. One of these restaurants is Nick Haque's Koi. Koi Restaurant is the perfect choice for a special celebration like a birthday or anniversary. It is also a great place to go for a romantic date.
Koi was opened in 2002 by Nick Haque. Since then it has become very successful due to its great food and beautiful design. Is also very famous in Los Angeles for its celebrity clientele. Many celebrities are regulars at this restaurant which has helped make it a very trendy location. You never know who you might run into at Koi.
Nick Haque concentrated on the experience that he wanted diners to have when he built Koi. He wanted to make sure Koi had a sophisticated design concept as well as food that would keep customers returning. He also focused on comfort so that his customers would feel at home. Due to this attention to detail, Koi has been nominated for design awards.
There is a reason that people around Los Angeles rave about Koi's food. It is made with a carefully chosen combination of delicious and fresh ingredients. For the sushi lovers, there are amazing fish options like the halibut sashimi or the spicy crunchy yellowtail tartare. There are also plenty of dishes for those who do not eat seafood. Those less adventurous can order cooked dishes with choices like steak and oven roasted chicken. The drink and dessert options will also enhance the meal.
Those on a diet will be happy to find out that Koi offers a new low calorie menu. This new menu, called The Skinny Menu has many delicious items. It is great because staying on a diet can be hard when dining out. Even if you want to order drinks or finish the meal with dessert, you can find options on the Skinny Menu.
Koi is the perfect place to go for a special dinner. The service will make you feel at home and the food is so good that you will want to order everything on the menu. It is no wonder that since the opening of the original Los Angeles Koi, locations have also been opened in New York, Las Vegas and Bangkok.
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Read the latest Koi news at Archives Restaurant Koi where you can learn about Nick Haque and Koi Restaurant.
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